No Image
prep time
20 Min
cook time
35 Min
method
---
yield
4-8 servings
Ingredients
- 4 - medium onions
- 2 - corn on the cob (cooked and cut from cob)
- 1 small slice ham (diced) used for flavoring and is optional
How To Make amish stuffed onions
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Step 1Mix ham and corn together and stuff into centers of onions that were cut in half and center 1/4 removed. You will have 8 halfs to stuff. Deizzle with a little butter. and put in a covered baking pan
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Step 2Bake 35-40 minutes at 350 degrees serve 1-2 half as a serving
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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