accordion potatoes

Name: ACCORDION POTATOES
Prep time: 15 min
Cook time: 40 min
Cuisine: German
Ingredients: 1 pound(s) potatoes cut at 1/8 inch, but not all the way through; 6 tablespoon(s) olive oil, extra virgin; 1 tablespoon(s) sweet paprika

(1 RATING)

87 Pinches 4 Photos

Eddie Jordan

Bristow, OK

Updated on Apr 18, 2013

This is a twist on a baked potato, with the bay leaf you have a wonderful flavor.

Rate

prep time 15 Min

cook time 40 Min

method Convection Oven

yield Serves 4 to 6

Ingredients

1 pound potatoes cut at 1/8 inch, but not all the way through
6 tablespoons olive oil, extra virgin
1 tablespoon sweet paprika

How To Make accordion potatoes

Step 1

Drizzle the potatoes with 5 tbsp. olive oil

Step 2

Roast at 375 degrees for 20 minutes. Put a small bay leaf or basil leaf into each potato and roast 20 minutes longer
Step 3

Discard the bay leaves and drizzle with remaining olive oil and serve hot.
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