zucchini "mujver" patties

10 Pinches
Warrensburg, MO
Updated on Jul 19, 2014

I got this recipe t a long time ago don't remember how But I have done various squashes with it. Its a Mediterranean dish. so my Mediterranean friends have tried and crtique them ... with feedback. Here is my version

prep time 10 Min
cook time 30 Min
method Pan Fry
yield 6 serving(s)

Ingredients

  • 1 large zucchini squash, grated
  • 1 large onion, grated
  • 4 tablespoons flour
  • 4 medium eggs
  • 1 bunch dill, dried
  • 1 teaspoon parsley
  • 1/2 cup oil
  • - salt and pepper, to taste
  • - cumin, to taste

How To Make zucchini "mujver" patties

  • Step 1
    brown onions 2 mins in a soup spoon of butter
  • Step 2
    add squash fry 2 more mins
  • Step 3
    pour EVERYTHING including those in #1 and #2 in a bowl,except the oil. mix the mixture in the bowl well til WELL BLENDED
  • Step 4
    Form walnut size scoops/balls of the mix into the oil
  • Step 5
    DON'T CROWD YOUR PAN, but rather.. FRY IN BATCHES if you have to! they will stick to each other like superglue!
  • Step 6
    when 1st side is golden turn to other side
  • Step 7
    Serve hot off the pan
  • Step 8
    Cooks tip soup spoons about the size of a walnut. So you can use that frying spoon to form your scoops

Discover More

Category: Vegetables
Ingredient: Vegetable
Method: Pan Fry

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