yummy kale

Name: Yummy Kale
Prep time: 10 min
Cook time: 5 min
Yield: 4
Cuisine: American
Ingredients: 1 bunch(es) fresh kale, chopped; 2 clove(s) fresh garlic, choped (more or less depending on taste. we love lots of garlic!); - flavored vinegar (any flavor, use as much or as little as you want); - olive oil, extra virgin; - parmesan cheese, grated

18 Pinches

Courtney Brazie

Woodstock, GA

Updated on Dec 21, 2013

With this recipe, I have turned my veggie-hating husband into a veggie-lover! Now, he actually asks me to make kale at least twice a week!

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prep time 10 Min

cook time 5 Min

method Saute

yield 4 serving(s)

Ingredients

1 bunch fresh kale, chopped
2 cloves fresh garlic, choped (more or less depending on taste. we love lots of garlic!)
- flavored vinegar (any flavor, use as much or as little as you want)
- olive oil, extra virgin
- parmesan cheese, grated

How To Make yummy kale

Step 1

Heat olive oil in saute pan.

Step 2

Add chopped garlic, and saute just until starting to get soft.
Step 3

Add chopped kale and flavored vinegar. Top with parmesan cheese. Saute 5-7 minutes, or until just starting to wilt.
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