SWEET AND SOUR WINTER SQUASH

1
Eddie Jordan

By
@EDWARDCARL

This is great to make ahead of time reheat just before serving or serve cold.

Rating:

☆☆☆☆☆ 0 votes

Serves:
Serves 4 to 6
Prep:
15 Min
Cook:
30 Min
Method:
Convection Oven

Ingredients

  • 1 medium
    blue hubbard or any winter squash
  • 1/4 lb
    brown sugar
  • 1/4 c
    cidre vinegar
  • 1 clove
    garlic
  • 1 Tbsp
    dried mint leaves
  • 1/2 tsp
    salt
  • 1 Tbsp
    vegetable oil

How to Make SWEET AND SOUR WINTER SQUASH

Step-by-Step

  1. Precook halved squash cut side down 10 minutes in 350 degree oven.
  2. Slice garlic paper thin heat in oil until golden, but not brown. Discard garlic save oil.
  3. Add vinegar, brown sugar, salt, and mint leaves to pan cook down about a third.
  4. Peel squash cut into bite size chunks put in a baking dish pour liquid over squash.
  5. Bake 10 minutes stir thoroughly bake another 10 minutes . Refrigerate serve warm or cold.

Printable Recipe Card

About SWEET AND SOUR WINTER SQUASH

Main Ingredient: Vegetable
Regional Style: American
Hashtag: #SQUASH DISH




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