Real Recipes From Real Home Cooks ®

spiced roasted beets

Recipe by
Vallèe du Willamette, OR

Via our CSA box notes-original recipe source unknown. Will also work substituting golden beets. I added the shallots. Easy!

yield 3 -6 (depending on the size of the beets)
prep time 10 Min
cook time 40 Min
method Roast

Ingredients For spiced roasted beets

  • 1 bunch
    beets, tops trimmed, scrubbed well and either cut in half or quartered (depending on their size)
  • 1 lg
    shallot, peeled and cut into crescents
  • 2 Tbsp
    coconut oil
  • 1/2 tsp
    ground cumin
  • 1/2 tsp
    spanish smoked paprika
  • pinch
    chili powder (we tried aleppo powder)
  • 1/4 tsp
  • 1/4 tsp
    cracked black pepepr

How To Make spiced roasted beets

  • 1
    Preheat oven to 400 degrees. Note: I don't peel the beets but you can if you prefer.
  • 2
    Toss beets and shallot with coconut oil and lay flat on sheet pan. Toss with the remaining ingredients. Roast for 40 minutes, or until tender.
  • 3
    Sprinkle with some additional salt and pepper, if desired. Serve warm.