skillet zucchini

Name: Skillet Zucchini
Prep time: 25 min
Cook time: 20 min
Yield: 4
Cuisine: American
Ingredients: 1/2 pound(s) bacon chopped; 1 small onion, chopped; 1 clove(s) garlic, chopped; 1 - green pepper, chopped; 1 cup(s) okra, sliced; 1 cup(s) zucchini, sliced; 1/2 cup(s) yellow squash, sliced; 1 medium tomato, chopped; 2 - eggs; - - salt and pepper to taste; 1/4 teaspoon(s) parsley

15 Pinches

virginia duncan

decatur, AR

Updated on Jun 25, 2014

Two of my favorite summer vegetables squash and okra.

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prep time 25 Min

cook time 20 Min

method Stove Top

yield 4-6 serving(s)

Ingredients

1/2 pound bacon chopped
1 small onion, chopped
1 clove garlic, chopped
1 - green pepper, chopped
1 cup okra, sliced
1 cup zucchini, sliced
1/2 cup yellow squash, sliced
1 medium tomato, chopped
2 - eggs
- - salt and pepper to taste
1/4 teaspoon parsley

How To Make skillet zucchini

Step 1

Brown bacon slightly in skillet. Add onion, garlic, and green pepper; sauté.

Step 2

Add okra, zucchini, and yellow squash and cook until tender.
Step 3

Stir in tomato and cook only long enough to heat.
Step 4

Beat eggs slightly and pour over vegetables stirring until eggs are scrambled. Salt and pepper to taste and sprinkle with parsley before serving.
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