SESAME CARROTS

Sesame Carrots Recipe

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Joanne Sarver

By
@Jsar

Really good

Rating:

☆☆☆☆☆ 0 votes

Serves:
Makes 6-8 servings
Prep:
15 Min
Method:
Stir-Fry

Ingredients

  • 4 c
    thinly sliced carrots
  • 2 Tbsp
    butter
  • 1 Tbsp
    salad oil
  • 1 Tbsp
    orange juice
  • 1/2 tsp
    ground ginger
  • 1/2 tsp
    salt
  • ·
    dash pepper
  • 2 Tbsp
    sesame seeds

How to Make SESAME CARROTS

Step-by-Step

  1. Stir fry carrots in butter and oil over moderate heat until tender crisp, about 5 minutes. Stir in orange juice, ginger, salt and pepper. Stir in sesame seeds; toss. Makes 6-8 servings.

Printable Recipe Card

About SESAME CARROTS

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American




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