SESAME CARROTS
Rating:
☆☆☆☆☆ 0 votes
Serves:
Makes 6-8 servings
Prep:
15 Min
Method:
Stir-Fry
Ingredients
- 4 c
- thinly sliced carrots
- 2 Tbsp
- butter
- 1 Tbsp
- salad oil
- 1 Tbsp
- orange juice
- 1/2 tsp
- ground ginger
- 1/2 tsp
- salt
- dash pepper
- 2 Tbsp
- sesame seeds
How to Make SESAME CARROTS
- 1Stir fry carrots in butter and oil over moderate heat until tender crisp, about 5 minutes. Stir in orange juice, ginger, salt and pepper. Stir in sesame seeds; toss. Makes 6-8 servings.
