sautéed snap peas
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An easy and delicious dish!
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yield
4 -6
cook time
15 Min
method
Pan Fry
Ingredients For sautéed snap peas
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1 tspminced garlic
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1 tspminced ginger
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2 Tbspsoy sauce
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3 csugar snap peas
How To Make sautéed snap peas
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1Bring a pot of water to a boil
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2Add peas and keep water at a boil
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3Cook until peas turn emerald green (about 4 minutes), it is important that the peas are cooked yet still firm.
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4Remove from heat and strain.
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5Heat a frying pan to medium heat
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6Combine ginger, garlic, and soy sauce in pan
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7Add peas and allow to cook for about 3-5 minutes.
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8Serve immediately!
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Categories & Tags for Sautéed Snap Peas:
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