Roasted Corn

Roasted Corn Recipe

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Claudine Tijerina


I wanted to try a new corn recipe. My husband & I loved this recipe because it's delicious & new.


☆☆☆☆☆ 0 votes

10 Min
10 Min


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  • 1 pkg
    corn on the cob
  • 1/2 stick
    butter, unsalted
  • 1 Tbsp
    black pepper
  • 1/2 c
    parmesan cheese

How to Make Roasted Corn


  1. Preheat oven to 450. Prepare a baking sheet with nonstick foil. Prepare corn by cleaning the sill & breaking in half.
  2. Place corn onto prepared baking sheet & season with butter, black pepper, & parmesan.
  3. Roast for 10 minutes. Serve

Printable Recipe Card

About Roasted Corn

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: Italian
Other Tags: Quick & Easy, For Kids, Healthy

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