Pomegranate-Glazed Carrots
By
Daily Inspiration S
@DailyInspiration
5
A delicious 4-ingredient side dish. Easy to make and lots of flavor.
Ingredients
- 1 Tbsp
- unsalted butter
- 3 c
- baby carrots
- 1/4 c
- fresh orange juice
- 1/4 c
- pomegranate juice
- salt and freshly ground black pepper
How to Make Pomegranate-Glazed Carrots
- 1In a large skillet, melt the butter over medium heat. Add the carrots and saute until they are bright orange, approx. 2 minutes.
- 2Pour in the orange and pomegranate juices. Season to taste with salt and pepper. Simmer, stirring occasionally, until the carrots are tender-crisp and glazed, about 12 minutes.
