Mashed Cauliflower

Name: Mashed Cauliflower
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4
Cuisine: American
Ingredients: 1 large head cauliflower; sour cream; garlic powder; butter, softened

By Stormy Stewart
@karlyn255

This is so easy and I like it better than potatoes all the time

Rating:

☆☆☆☆☆ 0 votes0

Comments:

3 Comments

Serves:

Prep:

5 Min

Cook:

20 Min

Method:

Stove Top

Ingredients

1 large

head cauliflower
·

sour cream
·

garlic powder
·

butter, softened
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How to Make Mashed Cauliflower

Step-by-Step

Cut the cauliflower unto segments and boil in water until done but not mushy.
Drain and mash with butter, sour cream, and lightly sprinkle garlic powder over top and stir well. Serve hot.
I served with this
Easy Pork Roast and Beans

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About Mashed Cauliflower

Course/Dish: Vegetables

Main Ingredient: Vegetable

Regional Style: American

Dietary Needs: Low Sodium Wheat Free

Other Tags: Quick & Easy Healthy

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