Mashed Cauliflower
Ingredients
- 1 large
- head cauliflower
- sour cream
- garlic powder
- butter, softened
How to Make Mashed Cauliflower
- 1Cut the cauliflower unto segments and boil in water until done but not mushy.
- 2Drain and mash with butter, sour cream, and lightly sprinkle garlic powder over top and stir well. Serve hot.
About Mashed Cauliflower
Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Low Sodium, Wheat Free
Other Tags: Quick & Easy, Healthy
