Letizia's small bell stuffed peppers
By
Letizia Tripp
@Letizia_Tripp
1
i have been eating healthier for a while and lots of vegetables . i made up this recipe and i just love it and it's so easy to do . everybody in my family love it even my granddaughter
Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
4 to 5 people
Prep:
15 Min
Cook:
30 Min
Method:
Bake
Ingredients
- 8 small
- different colors bell peppers
- 1 c
- italian seasoned breadcrumbs
- salt and garlic to taste, i use a lot of garli cpowder
- 1/2 c
- grated parmesan cheese
- 1 c
- feta or mozzarella cheese
- 3 or more Tbsp
- olive oil
How to Make Letizia's small bell stuffed peppers
- 1wash small peppers , i use different colors , red, yellow,orange . they usually come assorted in a bag.
- 2cut the top and take out all seeds .
prepare the stuffing .
mix all ingredients together . - 3add enough olive oil so that the mixture is a little wet , not dry.
- 4preheat oven to 400.
get a medium size glass baking dish. spray with pam cooking spray ans also add enough olive oil to cover the bottom of pan. - 5sprinkle a tiny bit of olive oil on top of stuffed peppers .
bake at 400 for 35 minutes or until done .
they are delicious . enjoy!
About Letizia's small bell stuffed peppers
Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian, Low Carb
Other Tag: Healthy
Hashtag: #Farm Fresh
