Italian Cheesy Zuccini

1
Star Parketon

By
@starparketon

I love using my family as test subjects, sometimes its a flop other times they love it..Pleasantly surprised.. they loved this one. (I think the bacon sealed the deal) ;)

Rating:

★★★★★ 1 vote

Serves:
6
Prep:
10 Min
Cook:
20 Min
Method:
Stove Top

Ingredients

  • 1 pkg
    bacon (any flavor you want)
  • 1 small
    onion sliced
  • 1 clove
    garlic minced
  • 4 medium
    zucchini sliced
  • 1/2 tsp
    sea salt
  • 1/4 tsp
    pepper
  • 1/4 c
    fresh shredded parmesan cheese
  • 1/4 c
    mozzarella cheese
  • 1 Tbsp
    italian seasoning

How to Make Italian Cheesy Zuccini

Step-by-Step

  1. Cook bacon in frying pan. Set bacon aside. Do NOT drain bacon grease. (If u don't have enough grease you can add olive oil (just enough so bottom of pan is evenly covered)
  2. Saute onions until they are soft.
  3. Add garlic, sauté for a minute. Add zucchini.Cook covered til its tender.
  4. Toss with your seasoning, crumbled bacon & cheese..Serve immediately..Enjoy

Printable Recipe Card

About Italian Cheesy Zuccini

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: Italian
Other Tags: Quick & Easy Healthy




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