HONEYED LIMA BEANS WITH BACON

Honeyed Lima Beans With Bacon Recipe

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Joanne Sarver

By
@Jsar

Very good

Rating:

☆☆☆☆☆ 0 votes

Serves:
Makes about 6 servings
Prep:
20 Min
Cook:
1 Hr
Method:
Bake

Ingredients

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  • 2 1/2 c
    lima beans, soaked overnight
  • 6 slice
    bacon, cut in small pieces
  • 1 small
    onion, chopped
  • 1 tsp
    dry nustard
  • 1/2 c
    honey
  • 1/2 tsp
    salt
  • 1/4 tsp
    pepper
  • 1/2 c
    catsup

How to Make HONEYED LIMA BEANS WITH BACON

Step-by-Step

  1. Drain lima beans. Cover with boiling water and cook until tender. In a fry pan brown the bacon and onion. Pour cooked beans in a casserole. Add bacon and onion, mustard, honey, salt, pepper and catsup. Bake in a 400 degrees oven for 60 minutes. Makes 6 servings.

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About HONEYED LIMA BEANS WITH BACON

Course/Dish: Vegetables
Main Ingredient: Beans/Legumes
Regional Style: American
Dietary Needs: Dairy Free, Wheat Free, Soy Free




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