grilled broccoli & mushrooms with lemons

★★★★★ 1 Review
Hutt5asl avatar
By Lauren Conforti
from HARRIMAN, TN

These veggies are delicious! Lemony with just a bit of a 'bite'.

★★★★★ 1 Review
serves 4-6
method Grill

Ingredients For grilled broccoli & mushrooms with lemons

  • 2 bunch
    broccoli, fresh, cut into large spears
  • 6 lg
    white mushrooms, halved
  • 2
    lemons, quartered
  • 2 Tbsp
    olive oil, extra virgin, plus more for extra drizzle
  • 1/2 - 1 tsp
    kosher salt (or sea salt)
  • 1/2 tsp
    cracked pepper, fresh ground
  • 1/2 tsp
    red pepper flakes, more or less to taste

How To Make grilled broccoli & mushrooms with lemons

  • 1
    Combine all ingredients in a large ziplock bag (or bowl with secure lid)
  • 2
    Gently toss, turning bag to coat all pieces well
  • 3
    Place directly on grill, or you can use a veggie grilling pan with holes so no pieces fall through.
  • 4
    Grill until just cooked to crisp-tender, but not charred. About 20-30 minutes when set off center of heat.
  • 5
    Place in serving bowl and squeeze 2-4 of the lemon slices over the broccoli & mushrooms, then drizzle with a bit more olive oil. Toss & serve.
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