grilled asparagus with roasted garlic vinaigrette

Name: Grilled Asparagus with roasted garlic vinaigrette
Prep time: 5 min
Cook time: 10 min
Yield: 4
Cuisine: American
Ingredients: 1 pound(s) fresh asparagus spears; 2 tablespoon(s) light italian dressing; 1 tablespoon(s) minced roasted garlic; 1-1 in 1/2 tablespoon(s) honey

17 Pinches

Cynthia Mendoza

Lansing, MI

Updated on Feb 11, 2014

This is a great easy side for any meal.

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prep time 5 Min

cook time 10 Min

method Grill

yield 4 serving(s)

Ingredients

1 pound fresh asparagus spears
2 tablespoons light italian dressing
1 tablespoon minced roasted garlic
1-1 in 1/2 tablespoons honey

How To Make grilled asparagus with roasted garlic vinaigrette

Step 1

Preheat grill to medium high 350-400F. Fold the edges of a sheet of heavy duty foil to form a pan. Snap tough ends off asparagus, place spears in foil pan. In a small bowl combine dressing, garlic and honey. drizzle over asparagus. Place foil pan with asparagus on grill. Grill covered for 6-8 min., or until asparagus is crisp-tender, turning occasionally.
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