Garlic-Parmesan roasted Green Beans

Lisa G. Sweet Pantry Gal


These are addicting! And very easy! Nice simple side dish!


★★★★★ 2 votes

20 Min
10 Min
Convection Oven


Add to Grocery List

  • 1 lb
    fresh green beans (cut edges off)
  • ·
    extra virgin olive oil
  • 1/2-1 tsp
    garlic salt
  • pinch
    fresh ground pepper
  • 1 c
    freshly grated parmesan cheese

How to Make Garlic-Parmesan roasted Green Beans


  1. Cut and clean green beans.
    Drizzle with olive oil, garlic salt and pepper.
    Pour cup of parmesan, make sure You fill in all spots of the pan to form parmesan crisps.

    Bake in 400 degree oven til cheese melts and forms crisps. About ten minutes.
    Let beans sit for few minutes to let cheese cool.
    Transfer to serving plate lifting all crisps!

Printable Recipe Card

About Garlic-Parmesan roasted Green Beans

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy
Hashtag: #Easy side

Show 31 Comments & Reviews

Fire Up The Grill For Dad This Weekend Recipe

Fire Up the Grill for Dad This Weekend

Kitchen Crew

Father's Day is this weekend. While dads are celebrated year around, it's the one day to show dad how much you care. From an appetizer to dessert, why not use...

19 Summer Side Dishes Recipe

19 Summer Side Dishes

Kitchen Crew @JustaPinch

It’s finally summertime - which means it’s time for some of our favorites! Pasta salad, potato salad, fruit salad, chicken salad, coleslaw, macaroni salad, baked beans and more, it might...

Why You Should Be Eating Brussels Sprouts Recipe

Why You Should Be Eating Brussels Sprouts

Kitchen Crew @JustaPinch

For some unfortunate reason, Brussels sprouts get a bad rap. Their nutty, savory and smoky flavor seriously deserves some love - not to mention all the health benefits they provide....