delightful zucchini mozzarella casserole- connie's

Name: Delightful Zucchini Mozzarella Casserole- Connie's
Prep time: 15 min
Cook time: 40 min
Yield: 4
Cuisine: American
Ingredients: 4 - medium size zucchini, washed; 1 - onion, large and peeled; 1/2 pound(s) mozzarella cheese; 2 tablespoon(s) butter; 1 teaspoon(s) onion salt; 1/4 teaspoon(s) oregano; 1 - 8-oz. can tomato sauce; - salt and pepper to taste (optional)

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Connie Ottman

Orlando, FL

Updated on Feb 7, 2014

Over forty years ago, my mom bought an electric knife(all the rage at the time. It came with a small paperback cookbook. I tried this recipe from the book and it's been a favorite of family and friends ever sense. Enjoy!

Rate

prep time 15 Min

cook time 40 Min

method Bake

yield 4 serving(s)

Ingredients

4 - medium size zucchini, washed
1 - onion, large and peeled
1/2 pound mozzarella cheese
2 tablespoons butter
1 teaspoon onion salt
1/4 teaspoon oregano
1 - 8-oz. can tomato sauce
- salt and pepper to taste (optional)

How To Make delightful zucchini mozzarella casserole- connie's

Step 1

Preheat oven to 350 degrees.

Step 2

Cut zucchini into 1/2 inch slices.
Step 3

Thinly slice onion.
Step 4

Thinly slice mozzarella cheese.
Step 5

Cook zucchini and onion slices together in a covered skillet in butter until tender.
Step 6

Add onion salt, oregano and tomato sauce. Salt and pepper to taste (optional).
Step 7

Pour mixture into a 1 1/2 quart shallow casserole.
Step 8

Top with mozzarella cheese slices.
Step 9

Bake 30 minutes.
Step 10

Enjoy!
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