cucumbers in cream

27 Pinches
Nekoosa, WI
Updated on Feb 5, 2014

Really good

prep time 1 Hr
cook time
method Refrigerate/Freeze
yield Makes 6-8 servings

Ingredients

  • 3 medium cucumbers, peeled and thinly sliced
  • 1 medium onion, thinly sliced
  • 2 cups water
  • 1/2 teaspoon salt
  • 3/4 cup whipping cream
  • 1/4 cup sugar
  • 1/4 cup vinegar
  • - chopped fresh parsley for garnish

How To Make cucumbers in cream

  • Step 1
    In a bowl, combine cucumbers, onions, water and salt. Let stand for 1 hour; drain and rinse. In a serving bowl, mix cream, sugar and vinegar. Add cucumbers and onion; toss gently. Sprinkle with parsley for garnish. Makes 6-8 servings.

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