Crock Pot Macaroni & Corn Casserole

★★★★★ 1 Review
jcrow216 avatar
By Janet Crow
from Quinwood, WV

When I moved to WV, I found this recipe in a local church cookbook. It is fantastic, great for potlucks too.

serves 6-8
prep time 10 Min
cook time 2 Hr
method Slow Cooker Crock Pot


  • 15 oz
    can whole kernel corn
  • 15 oz
    can cream style corn
  • 1 c
    uncooked elbow macaroni
  • 1/2 c
    butter, cubed
  • 8 oz
    velvetta, cubed
  • 1/2 tsp
  • 1/2 tsp

How To Make

  • 1
    Place all the ingredients in a 4 quart crock pot and stir to combine. Turn the crock pot on high and cook for 45 minutes, stir the mixture, cover and cook on high for 30 more minutes. Stir well, then reduce the temp. to low and cook for 1 1/2 hours, or until macaroni is tender.