crispy baked asparagus fries

Name: CRISPY BAKED ASPARAGUS FRIES
Prep time: 15 min
Cook time: 15 min
Cuisine: American
Ingredients: 1 pound(s) asparagus, trimmed; 1/2 cup(s) flour; 2 - eggs, lightly beaten; 3/4 cup(s) panko breadcrumbs; 1/4 cup(s) grated parmesan cheese; - salt and pepper to taste

27 Pinches

Joanne Sarver

Nekoosa, WI

Updated on Mar 4, 2014

Really good

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prep time 15 Min

cook time 15 Min

method Bake

yield Makes 2 servings

Ingredients

1 pound asparagus, trimmed
1/2 cup flour
2 - eggs, lightly beaten
3/4 cup panko breadcrumbs
1/4 cup grated parmesan cheese
- salt and pepper to taste

How To Make crispy baked asparagus fries

Step 1

Dredge asparagus in the flour, dip in egg and then into the mixture of panko crumbs and parmesan cheese, salt and pepper. Place asparagus in a single layer on a wire rack on a baking sheet, and bake in a preheated 425 degrees oven until golden brown about 7-13 minutes. Makes 2 servings.
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