Cauliflower "Bread"

5
Carol Perricone

By
@coolbaker1

I saw this recipe in a magazine while at my doctor's office. I served it for dinner as a side to baked chicken. My family loved it!

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
4
Prep:
15 Min
Cook:
45 Min
Method:
Bake

Ingredients

  • 1
    head of cauliflower, separated in florets
  • 1
    packet dry good seasons italian dressing
  • 2
    eggs
  • 1/4 c
    grated parmesan cheese
  • ·
    parchment paper

How to Make Cauliflower "Bread"

Step-by-Step

  1. Pre-heat oven to 325 degrees
    Grate or process the cauliflower florets until they resembled grains of rice. You can also use a mini chopper.
  2. Next, combine cauliflower, italian dressing mix, eggs, and parmesan cheese, and mix well.
  3. Place parchment paper on a rimmed baking sheet. Form cauliflower mixture into a square shape, approximately 1 inch thick. Bake 40 minutes. Using another parchment lined baking sheet, place on top of cauliflower pan, and flip cauliflower over on other side. Bake 15-20 minutes more.
  4. Let it rest for 5 minutes, then slice into serving pieces.

Printable Recipe Card

About Cauliflower "Bread"

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian, Low Carb
Other Tags: Quick & Easy, For Kids, Healthy




Show 7 Comments & Reviews

17 Thanksgiving Vegetable Sides That You’re Thankful For Recipe

17 Thanksgiving Vegetable Sides That You’re Thankful For

Kitchen Crew @JustaPinch

What would Thanksgiving be without veggies? Basically just a turkey. No mashed potatoes, no green bean casserole, no brussels sprouts, no marshmallow-topped sweet potatoes, no asparagus...the list goes on and...

Cheesy Green Bean Casserole Recipe

Cheesy Green Bean Casserole

Kitchen Crew @JustaPinch

Easy, classic green bean casserole recipe you need for every holiday. Click here for the Cheesy Green Bean Casserole recipe!

10 Holiday Brussels Sprouts Recipes

10 Holiday Brussels Sprouts Recipes

Kitchen Crew @JustaPinch

Brussels sprouts really get a bad reputation. Prepared the right way, they make a beyond delicious side dish for your holiday dinner. Whether you prefer classic, cheesy or crazy -...