Bean-Pepper Slaw

1
Sharon Whitley

By
@aggiemom20002000

Good Housekeeping recipe that is perfect for some fiber, folate and magnesium.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
4
Prep:
15 Min
Method:
No-Cook or Other

Ingredients

Add to Grocery List

2 can(s)
(15 oz) pinyo ot pink beans, rinsed and drained
2 small
red bell peppers, deeded and thinly sliced
1 medium
shallot, finely chopped
3 Tbsp
red wine vinegar
1 Tbsp
olive oil, extra virgin
1/4 tsp
salt
1/4 tsp
black pepper

How to Make Bean-Pepper Slaw

Step-by-Step

  • 1In large bowl, toss all ingredients. Let stand for at least 15 minutes.

Printable Recipe Card

About Bean-Pepper Slaw

Course/Dish: Vegetables
Main Ingredient: Beans/Legumes
Regional Style: American
Other Tags: Quick & Easy, Healthy
Hashtag: #beans




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