Battletown Inn Baked Squash

Battletown Inn Baked Squash Recipe

No Photo

Have you made this?

 Share your own photo!

Barbara Scott


This recipe is from the historic Battletown Inn of Berryville, Virginia. A great side dish for any holiday or occasion.


☆☆☆☆☆ 0 votes

20 Min
30 Min


  • 7
    small yellow squash
  • 1 medium
    onion, diced
  • 1/2 c
  • 3 Tbsp
  • 1/4 c
    grated parmesan cheese
  • 3/4 c
    crushed saltine crackers

How to Make Battletown Inn Baked Squash


  1. Boil squash in salt water until tender. Drain and mash.
  2. Saute onion in butter. Add cream, cheese and cracker crumbs. Mix with squash.
  3. Pour into a 1-1/2 quart buttered casserole dish. Top with additional crumbs and dot with butter. Bake at 350 for 30 minutes.

Printable Recipe Card

About Battletown Inn Baked Squash

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: Southern
Other Tags: Quick & Easy, Heirloom

Leave a Comment

22 Zucchini Recipes That'll Make You A Cooking Rock Star

22 Zucchini Recipes That'll Make You a Cooking Rock Star

Kitchen Crew @JustaPinch

Make the most out your summer cooking with delicious zucchini recipes. They'll make you a cooking rock star.

Cheesy Baked Asparagus Recipe

Cheesy Baked Asparagus

Kitchen Crew @JustaPinch

The easiest side dish ever! Cheesy Baked Asparagus is a vegetable recipe everyone will drool over. Click here for the Cheesy Baked Asparagus recipe!

Cheesy Green Bean Casserole Recipe

Cheesy Green Bean Casserole

Kitchen Crew @JustaPinch

Easy, classic green bean casserole recipe you need for every holiday. Click here for the Cheesy Green Bean Casserole recipe!