Almond and Garlic Green Beans
By
Millie Johnson
@BISCUITMAKR
1
My hubby and I were going to a big get together and I knew there were going to be some vegetarians there, so I came up with this recipe. It turned out very good and was a big hit !
Ingredients
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2 lbfresh green beans, washed and snaped
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1 tspminced garlic, you may use more or less
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1/4 cslliced almonds
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·enough water to cover green beans
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·salt and pepper to taste
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1/2 tsponion powder
How to Make Almond and Garlic Green Beans
- Wash and snap your green beans and place in pot. Fill with water till beans are covered, maybe an inch above the beans.
- Add salt and pepper to taste then add onion powder. Bring to a boil then reduce heat and cover. Cook till tender... 45 min. to an hour. The last 10 minutes, add the garlic.
- In a hot, dry skillet, toast almonds. Do NOT brown them. Now add to green beans and stir. They are now ready to serve ! Enjoy !
About Almond and Garlic Green Beans
Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian Vegan
Other Tag: Healthy
