7-BEAN SALAD

7-bean Salad Recipe

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Joanne Sarver

By
@Jsar

This is a recipe for a crowd. Really good

Rating:

☆☆☆☆☆ 0 votes

Serves:
Makes 30 servings
Prep:
30 Min
Method:
Refrigerate/Freeze

Ingredients

  • 16 oz
    can green beans
  • 16 oz
    can yellow beans
  • 16 oz
    can red kidney beans
  • 16 oz
    can garbanzo beans
  • 16 oz
    can white lima beabs
  • 16 oz
    can lima beans
  • 16 oz
    can white kidney beans
  • 1/2
    green pepper, cut into strips
  • 1 medium
    onion, thinly sliced
  • 1/2 c
    vinegar
  • 1/2 c
    canola oil
  • 1/2 c
    sugar
  • 1/2 tsp
    black pepper
  • 1 tsp
    salt

How to Make 7-BEAN SALAD

Step-by-Step

  1. Drain beans; place in a large bowl. Add green pepper and onion. Mix well. Combine remaining ingredients; pour over beans. Marinate in refrigerator 6-8 hours or overnight. Makes 30 servings.

Printable Recipe Card

About 7-BEAN SALAD

Course/Dish: Vegetables, Side Casseroles
Main Ingredient: Beans/Legumes
Regional Style: American




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