SHIDA'S CORN PUDDING
Rose Mary Mogan
It Is a Family Favorite and very popular at Church functions & Pot Luck Dinners. It is quick and easy and you usually have most of the ingredients to make it in your pantry. It Is delicious and a great side dish to most dinners.
1 boxjiffy corn muffin mix
2 largeeggs, room temperature
1 csour cream, (i prefer daisy brand)
1 largecan whole kernal corn, 15 1/2 oz. drained
1 largecan cream style corn 15 1/2 oz.
1/2-3/4 cfinely shredded cheddar or swiss cheese
1/2 stickbutter melted