CHILI-CHEESE CASSEROLE

Chili-cheese Casserole Recipe

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Joanne Sarver

By
@Jsar

Really good

Rating:

☆☆☆☆☆ 0 votes

Serves:
Makes 4-6 servings
Prep:
20 Min
Cook:
40 Min
Method:
Bake

Ingredients

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  • 2
    4-oz. cans whole green chilies, drained and seeds removed
  • 2 c
    chopped tomatoes
  • 2 c
    shredded cheddar cheese
  • 1 c
    bisquick mix
  • 1 c
    milk
  • 3
    eggs
  • 1/2 tsp
    salt

How to Make CHILI-CHEESE CASSEROLE

Step-by-Step

  1. Heat oven to 375 degrees. Grease 8x8-inch square baking dish. Arrange chilies in single layer in dish. Sprinkle with tomatoes and cheese. Beat remaining ingredients with hand beater until smooth. Pour over top. Bake until knife inserted in center comes out clean, for 30-35 minutes. Makes 4-6 servings.

Printable Recipe Card

About CHILI-CHEESE CASSEROLE

Course/Dish: Side Casseroles, Casseroles
Main Ingredient: Eggs
Regional Style: American
Dietary Needs: Soy Free




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