couples jamican rice

Name: Couples Jamican Rice
Prep time: 10 min
Cook time: 20 min
Yield: 4
Cuisine: Caribbean
Ingredients: 1 can(s) 19 oz. kidney beans and liquid; 1 can(s) 14 oz. coconut milk; 1 2/3 cup(s) water; 2 tablespoon(s) garlic chopped; 2 stalk(s) green onion chopped; 1 teaspoon(s) dried thyme; 1 teaspoon(s) salt; 1 teaspoon(s) pepper; 2 cup(s) rice

17 Pinches 1 Photo

Carole Davis

Upper Arlington, OH

Updated on Jul 27, 2014

Great with any Jerk recipe

Rate

prep time 10 Min

cook time 20 Min

method Stove Top

yield 4 nto 6

Ingredients

1 can 19 oz. kidney beans and liquid
1 can 14 oz. coconut milk
1 2/3 cups water
2 tablespoons garlic chopped
2 stalks green onion chopped
1 teaspoon dried thyme
1 teaspoon salt
1 teaspoon pepper
2 cups rice

How To Make couples jamican rice

Step 1

Drain the liquid from the can of beans into a measuring cup and add the can of coconut milk and enough water to make four cups of liquid

Step 2

Add liquid, beans, garlic, chopped onion and thyme to large pot
Step 3

Add salt and pepper. Bring to a boil.
Step 4

Add rice and boil on High for 2 minutes
Step 5

Turn heat to Low, and cook covered until all water is absorbed (about 15 to 20 min).
Step 6

Fluff with fork before serving.
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