Stuffed Potatoes, Iris

1
iris mccall

By
@irislynn

We love potatoes, and I loaded these with enough goodies to make a meal, following a member's instructions load the slow cooker and bake all day, then in a pinch or state of laziness, raid the fridge to make em ' great. Here's mine.

Rating:

★★★★★ 2 votes

Comments:
Serves:
6 or 12 depending on serving size
Prep:
25 Min
Cook:
1 Hr 15 Min
Method:
Bake

Ingredients

  • 6 large
    russet potatoes
  • 1/2 lb
    italian pork sausage
  • 1 medium
    sweet onion, sliced
  • 1 pt
    mushroom , sliced
  • 1/2 medium
    red bell pepper, sliced
  • 1/2 medium
    green bell pepper, sliced
  • 1/2 lb
    italian beef, sliced thin
  • 1
    15 oz container good quality au jus
  • 6 slice
    provolone cheese, halved
  • 2 Tbsp
    italian seasoning
  • ·
    salt and pepper to taste

How to Make Stuffed Potatoes, Iris

Step-by-Step

  1. Preheat oven to 400 degrees, scrub potatoes well and pat dry. Rub potatoes with olive oil and wrap individually in foil. Bake 1 hour.
  2. In a skillet brown italian sausages well. Drain and set aside.
  3. In a little of the reserved liquid, sauté onions, peppers, and mushrooms until just softened. Add the sliced beef, cut off heat and set aside.
  4. After potatoes are done and cooled,care fully scoop out potatoes, leaving about a 1/4" of flesh so skins don't collapse.
  5. Mix half of the scooped out flesh with meat and veggies in a mixing bowl, mix gently, so veggies and meat don't break down too much.
  6. Mound mixture into your skins, and top each with a sliced of cheese, run under broiler until cheese is bubbly and slightly browned.

Printable Recipe Card

About Stuffed Potatoes, Iris

Course/Dish: Other Main Dishes, Potatoes
Main Ingredient: Potatoes
Regional Style: American
Dietary Needs: Low Fat, Low Sodium, Low Carb
Other Tag: Quick & Easy
Hashtags: #easy, #flavorful, #tasty




Show 9 Comments & Reviews

How To Make Italian Sausage Spaghetti Squash Recipe

How to Make Italian Sausage Spaghetti Squash

Kitchen Crew @JustaPinch

Love pasta but not the carbs? Then try roasted spaghetti squash the next time a pasta craving hits. Naturally gluten-free, it’s low in carbs and calories but full of vitamins....

How To Make Butternut Squash With A Pecan Brioche Crust Recipe

How to Make Butternut Squash With a Pecan Brioche Crust

Kitchen Crew @JustaPinch

Butternut squash is delicious with its natural buttery sweetness. What would happen if you roasted it and added a crumbled crust to the top? Well, you have a fancy (but...

Easy Homemade Soup Recipes

Easy Homemade Soup Recipes

Kitchen Crew

In my part of the country, one day it's cold the next it's warm. I'm not sure Mother Nature can figure out what season it is. Even if the weather...