chili-lime roasted sweet potatoes

21 Pinches 2 Photos
Buffalo, NY
Updated on Dec 26, 2014

Very easy side dish for the fall-winter months. Add some kick to Your sweet potatoes.

prep time 5 Min
cook time 40 Min
method Bake
yield 6 serving(s)

Ingredients

  • 2-3 large sweet potatoes cut in large chunks
  • - asian chili sauce
  • - lime juice
  • - honey

How To Make chili-lime roasted sweet potatoes

  • Step 1
    Place cut sweet potatoes on a sheet pan and drizzle with olive oil and a dash of salt. Place in a 400 degree oven til fork tender. Depending on size of potatoes, anywhere from 30-45min.
  • Step 2
    For sauce whisk together equal parts of Your chili sauce, lime juice and honey in a bowl. Place potatoes on a nice serving dish and pour over Your sauce, squeeze more lime juice over and serve with a side of more sauce. Delicious!!!

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