Potato Kugel - My Way
By
Cassie *
@1lovetocook1x
1
My family loves when I make these Jewish potatoes...the seltzer makes the potatoes fluffier than without using...I always add it...love the creamy onion flavor...you can use whatever potato you wish...I usually always use Yukon Golds...Your house will smell amazing as this bakes...
Enjoy!
Enjoy!
Ingredients
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2/3 - 3/4 ccanola oil
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5 lbpotatoes, grated and drained - i used yukon golds
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1 largeonion, grated - i actually used 2...if you like a lot onion flavor...add more than one
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1 1/2 - 2 Tbspkosher salt
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7eggs, beaten
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1 1/2 tsppepper
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1/2 cseltzer water