PARMESAN POTATOES

Parmesan Potatoes Recipe

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Joanne Sarver

By
@Jsar

Really good

Rating:

☆☆☆☆☆ 0 votes

Serves:
Makes 4 servings
Prep:
15 Min
Cook:
1 Hr
Method:
Bake

Ingredients

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  • 4 large
    russet potatoes, each cut lengthwise into eighths
  • 1/2 c
    olive oil
  • 1 tsp
    dried crushed red pepper
  • 1/2 clove
    grated parmesan cheese
  • ·
    chopped fresh basil

How to Make PARMESAN POTATOES

Step-by-Step

  1. Preheat oven to 375 degrees. Place potatoes in roasting pan. Add oil and red pepper and toss to coat. Season with salt and pepper. Bake until tender on inside and crusty on outside, turning once. about 1 hour. Sprinkle with parmesan cheese and basil. Makes 4 servings.

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About PARMESAN POTATOES

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American




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