One Potato, Two Potato, Three Potato , Four

1
Linda Smith

By
@Cookenwithlov

When I am stressed I cook hope you enjoy.

Rating:
★★★★★ 2 votes
Comments:
Serves:
6
Prep:
35 Min
Method:
Stove Top

Ingredients

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4 large
potatoes (peeled and chunked)
3 large
garlic cloves
1 tsp
salt
2 Tbsp
soft butter( unsalted)
1 Tbsp
sour cream
3/4 c
fresh spinach (chopped)

How to Make One Potato, Two Potato, Three Potato , Four

Step-by-Step

  • 1In a saucepan boil potatoes and whole garlic and salt till done.
  • 2drain water add butter and sour cream, mash till creamy.
  • 3stir in spinach, sprinkle with parmigiano reggiano. Serve as a side or topping.

Printable Recipe Card

About One Potato, Two Potato, Three Potato , Four

Course/Dish: Potatoes
Main Ingredient: Vegetable
Regional Style: American
Other Tags: Quick & Easy, Heirloom




Show 17 Comments & Reviews

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