HASH BROWN BAKE

Hash Brown Bake Recipe

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Joanne Sarver

By
@Jsar

Really good

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
Makes 4-6 servings
Prep:
15 Min
Cook:
2 Hr
Method:
Bake

Ingredients

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  • 2 lb
    bag frozen hash brown potatoes
  • 1 can(s)
    condensed cream of potato soup
  • 1 can(s)
    condensed cream of celery soup
  • 1 pt
    sour cream

How to Make HASH BROWN BAKE

Step-by-Step

  1. Combine all ingredients. Add salt and pepper to taste. Bake at 350 degrees for 2 hours or until done. Place potatoes in 13x9-inch baking pan. Bake covered with foil. Makes 4-6 servings.

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About HASH BROWN BAKE

Course/Dish: Potatoes, Side Casseroles
Main Ingredient: Potatoes
Regional Style: American
Dietary Needs: Vegetarian, Wheat Free, Soy Free




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