Garlic Roasted Sweet potatoes

Christine Cuneo


Not only is this a perfect veggie dish for Thanksgiving turkey dinner this unexpected combination is so tasty. It makes a wonderful fall or winter side dish with any meat. Make ahead and re-worm in the microwave just before serving. Letting is set over night brings out the flavors.


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10 Min
1 Hr


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  • 2 large
    sweet potatoes
  • 1/4 stick
  • 1/4 c
    olive oil
  • 2 clove
    garlic, minced
  • 1/2 tsp
  • 1/4 tsp
    kosher salt
  • 1/2 tsp
    liquid smoke flavoring
  • 1/2 tsp
    parsley flakes
  • 1/2 tsp
    red pepper flakes
  • 1 dash(es)

How to Make Garlic Roasted Sweet potatoes


  1. Preheat oven to 375° F
  2. Peel and cut sweet potatoes into medium chunks.
  3. In a medium size stainless still bowl melt the butter add garlic sauté till the garlic becomes aromatic.
  4. Add the spices and toss in the potatoes and cote evenly.
  5. Transfer into a baking dish. Bake covered loosely with aluminum foil for 30 min. then mix it around remove foil and bake for 20-30 min. more.

Printable Recipe Card

About Garlic Roasted Sweet potatoes

Course/Dish: Vegetables, Potatoes
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Low Fat
Other Tags: Quick & Easy, For Kids, Healthy
Hashtag: #sweet-potatos

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