baked french fries

Name: Baked French Fries
Prep time: 10 min
Cook time: 30 min
Yield: 2
Cuisine: American
Ingredients: 3 medium russet potatoes, unpeeled; 6 tablespoon(s) olive oil; 1/4 cup(s) bread crumbs, dry; - salt and pepper, to taste

(5 RATINGS)

35 Pinches 5 Photos

Mikekey *

Seattle, WA

Updated on Sep 23, 2014

These are good as is, but you can add seasonings such as chili powder, garlic salt, Italian herbs (dried), etc. to taste.

Rate

prep time 10 Min

cook time 30 Min

method Bake

yield 2 serving(s)

Ingredients

3 medium russet potatoes, unpeeled
6 tablespoons olive oil
1/4 cup bread crumbs, dry
- salt and pepper, to taste

How To Make baked french fries

Step 1

Preheat oven to 400F. Coat a large baking sheet with nonstick cooking spray.

Step 2

Cut the potatoes into fries shape and place in a large bowl.
Step 3

Add olive oil and mix by hand to coat all of the potatoes. Add bread crumbs and salt and pepper and mix well.
Step 4

Place potatoes in single layer on baking sheet and bake 20-30 minutes, or until browned and crispy. (using a metal spatula, turn potatoes over halfway through baking)
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