The Frugal Gourmet Barbeque beans
By
Joanne Hendriksen
@Elizabeth33
1
I call this my 'when that's all ya got beans' recipe. And their surprisingly delicious.
Rating:
☆☆☆☆☆ 0 votes0
Comments:
Serves:
Variable
Prep:
1 Hr
Cook:
1 Hr
Method:
Stove Top
Ingredients
-
1 pkgpinto beans, dried
-
1 largered onion
-
1/2 lbsausage
-
1/2 cketchup
-
1 ck.c. masterpiece or kraft honey barbeque sauce
-
1/2 csriracha hot chili sauce
-
4-10 cwater
-
Dashescayenne pepper
-
4-5segments of a garlic
How to Make The Frugal Gourmet Barbeque beans
- rinse, drain and sort beans. place in stainless steel pot fill w/ water, bring to boil, cook 3-4 min. Turn heat off to soak water into beans for 1 hr.
- Chop onion, then set aside to add later. Thaw sausage. fry when thawed. set aside for later.
- Cook beans on slow boil for 1 hr. Or so Adding water throughout process. fry sausage then add onion. Combine w/cooked beans, add garlic segments, stirring add sauces and cayenne. (Chili powder and bell peppers, optional)
- If a more thicken Barbeque Beans are desired just place into your crock pot on low heat until desired consistency.
About The Frugal Gourmet Barbeque beans
Course/Dish: Other Side Dishes
Main Ingredient: Beans/Legumes
Regional Style: American
Dietary Needs: Low Sodium
