GRACE123'S SOUR KROUT. MY FRIEND MARY GAVE THIS 2

1
Grace Camp

By
@grace123

MARY GAVE THIS RECIEPE AND THIS IS THE EASIEST RECIEPE TO FOLLOW AND FASTER THAN THE O' TIMIE WAY

Rating:

★★★★★ 1 vote

Comments:
Serves:
MAKES 5 LARGE JARS
Prep:
25 Min
Method:
No-Cook or Other

Ingredients

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5 large ball jars
2 large heads of cabbage
2 tablespoons pickling salt
1 tablespoon white vineger
wash all jars ect.

How to Make GRACE123'S SOUR KROUT. MY FRIEND MARY GAVE THIS 2

Step-by-Step

  • 1AFTER JARS R WASHED ECT... [NOT HOT WATER]. WASH UR HEADS OF CABBAGE TEAR THEM UP WITH UR HANDS. PRESS THEM DOWN TIGHTLY INTO JARS. PLACE 2 TABLESPOONS OF PICKLING SALT IN EACH JAR
  • 2THEN ADD 1 TABLESPOON VINEGER. [I USED BOTTLED WATER FOR THIS] POUR WATER IN JARS TO TOP.
  • 3PLACE SEALS AND LIDS ON TIGHTLY. AND PUT UP. HOPE U LIKE THIS SIMPLE WAY OF DOING THIS..

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About GRACE123'S SOUR KROUT. MY FRIEND MARY GAVE THIS 2

Course/Dish: Other Side Dishes
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Dairy Free, Wheat Free, Soy Free
Other Tag: Quick & Easy




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