210 oz. packages frozen spinach, thawed and squeezed as dry as possible
1envelope dry lipton onion soup mix (generic brand is ok)
3 ozricotta cheese or lowfat cottage cheese
1/2 csour cream
·a few shakes of garlic powder
How to Make Spinach Tart
- Combine all ingredients except tomato.
- Pour into a casserole dish or tart pan coated with vegetable spray. (If you want a crust, line a pie pan with a store bought crust and pour mixture into the unbaked crust. If using a pie crust, don't spray pan).
- Bake, uncovered, for 45 minutes.
- Remove from oven.
- Slice tomato, and arrange on top of tart and serve.