robin's butter beans

Name: Robin's butter beans
Prep time: 10 min
Cook time: 45 min
Yield: 6
Ingredients: 1 can(s) kidney beans, drained; 1 can(s) butter beans, drained; 1 can(s) pork & bean, undrained; 1 - medium onion, chopped; 1/2 pound(s) bacon, sliced; 1 cup(s) ketchup; 1/2 cup(s) brown sugar

(1 RATING)

44 Pinches 2 Photos

Lucille Hoerle

Summit, NY

Updated on Oct 27, 2011

Most of my recipes are received from friends that have made and served the dishes. This one is no different. I am not much of a bean eater but this one sure changed my mind especially since it was so easy to make. It has become an Easter tradition for us to go with our ham and other side dishes.

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prep time 10 Min

cook time 45 Min

method ---

yield 6 serving(s)

Ingredients

1 can kidney beans, drained
1 can butter beans, drained
1 can pork & bean, undrained
1 - medium onion, chopped
1/2 pound bacon, sliced
1 cup ketchup
1/2 cup brown sugar

How To Make robin's butter beans

Step 1

Fry diced onion and bacon together. Add all ingredients and bake at 350 until browned. In my oven, it takes approximately 45 mins.
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