Rice and Corn Casserole
By
virginia duncan
@duncan2929
1
Ingredients
-
1/2 coleo or butter
-
1 mediumonion, chopped
-
1 mediumgreen pepper, chopped
-
2 Tbspflour
-
1 can(s)tomatoes,( 1 lb, can) undrained
-
2 tspsalt
-
2 crice, cooked
-
2 cwhole corn
-
1 ccheese, grated
How to Make Rice and Corn Casserole
- Melt butter, saute onion and green peppers til tender. Stir in flour,add tomatoes. Continue to cook and stir until mixture comes to a boil and thickens.
- Add remaining ingredients. Pour into a greased casserole dish. Sprinkle cheese on top.
- Bake at 350 for 40 minutes.