Mom's Hamburger Stuffing
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2 largeonios diced
2 stalk(s)celery diced
2 1/2 lbhamburger
10-12 slicewhite bread or 1 bag of sage and onion bread stuffing cubes
1 tspsage, dried
How to Make Mom's Hamburger Stuffing
- Wet bread in water and squeeze out excess water. OR if using the sage and onion stuffing cubes just mix in.
- Brown Hamburger and all the other ingredients together
- Mix all together and when cooled add 5 raw eggs. Mix in all together.
- Spray casserole dish so meat doesn't stick. Bake 350 degrees until cooked through. About 1 hr.