Lucille's carrots
By
jan zimmerman
@Alicia8200
1
★★★★★ 1 vote5
Ingredients
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·carrots
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2beef bouillon cubes
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·water
How to Make Lucille's carrots
- Peel and slice as many carrots as desired. Put in saucepan. Add enough water to just cover the carrots. Add the beef bouillon cubes to this.
- Cover with lid and stir occasionally until bouillon cubes have dissolved. Simmer till carrots are tender and serve.