lucille's carrots

★★★★★ 1 Review
Alicia8200 avatar
By jan zimmerman
from Jackson, MI

My mother-in-law made this for my niece because she wouldn't eat carrots. It's the only way she would eat them. Very simple but tasty recipe.

★★★★★ 1 Review
prep time 15 Min

Ingredients For lucille's carrots

  • carrots
  • 2
    beef bouillon cubes
  • water
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How To Make lucille's carrots

  • 1
    Peel and slice as many carrots as desired. Put in saucepan. Add enough water to just cover the carrots. Add the beef bouillon cubes to this.
  • 2
    Cover with lid and stir occasionally until bouillon cubes have dissolved. Simmer till carrots are tender and serve.

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