Grilled Eggplant Casserole

1
Nancy Metrick

By
@nmetrick

Inspired by a trip to our local farmer's market
Could be a side or a light main dish
4 points plus value for Weight Watchers

Rating:

★★★★★ 1 vote

Comments:
Serves:
8
Prep:
10 Min
Cook:
35 Min
Method:
Grill

Ingredients

Add to Grocery List

2 medium
eggplant, peeled and sliced lengthwise
4 large
tomatoes, coursley chopped
2 Tbsp
olive oil, extra virgin
4 clove
garlic, peeled and chopped
1/4 c
basil, fresh chopped
8 oz
mozzarella, fresh sliced thin

How to Make Grilled Eggplant Casserole

Step-by-Step

  • 1Heat grill to med/high, preheat oven to 350 degrees. You'll need 8x8 glass baking dish.
  • 2Brush sliced eggplant with 1 tablespoon of olive oil. Grill until soft with grill marks, about 5 minutes on each side.
  • 3Toss chopped tomatoes, garlic, basil and remaining 1 tablespoon olive oil in large bowl.
  • 4Arrange 1/3 of tomato mixture on bottom of pan, then 1/2 of eggplant, half of sliced mozzarella, then 1/3 tomatoes, last 1/2 of eggplant, last 1/3 of tomatoes and top with last 1/2 of mozzarella.
    Bake 25 minutes until bubbly and cheese is melted.
    Cut into 8 pieces and serve.

Printable Recipe Card

About Grilled Eggplant Casserole

Course/Dish: Side Casseroles
Main Ingredient: Vegetable
Regional Style: American
Other Tags: Quick & Easy, Healthy




Show 4 Comments & Reviews

25 Seriously Awesome Fruit & Veggie Recipes

25 Seriously Awesome Fruit & Veggie Recipes

Kitchen Crew @JustaPinch

These recipes might be for side dishes, but they are going to take center stage at your next meal!

Turkey And Side Dish Recipes For Your Thanksgiving Menu

Turkey and Side Dish Recipes for Your Thanksgiving Menu

Kitchen Crew

Holiday menu planning has begun! For the next two months, I'll be cooking for Thanksgiving, Christmas, a holiday party and New Year's Eve. Whew... that's a lot. With all the...

Easy Christmas Side Dish Recipes

Easy Christmas Side Dish Recipes

Kitchen Crew

One of the easiest ways to add something to a holiday meal is to amp up the side dishes. Ham, roast beef and turkey are traditional main courses. And for...