Green Goddess Spinach
By
Jeanna Mills
@JeannaTN
1
Ingredients
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2 pkgfrozen spinach
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8 ozcream cheese
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1/2 cgreen onions
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1/2 cheavy cream, cold
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1 tspbutter
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1/2 cdried bread crumbs (optional)
How to Make Green Goddess Spinach
- In a sauce pan melt butter. Stir in frozen spinach and green onions and stir until onions are soft.
- Add heavy cream and cream cheese and stir occasionally until cheese is melted. Add salt and pepper to taste.
- Pour all into a casserole dish and spread bread crumbs on top. Dot bread crumbs with butter and put in 350 degree oven for 20 minutes until crumbs are brown.
- Let cool slightly and enjoy. Spinach will be a mellow green color.
Red pepper flakes can also be added for spice.