Green Goddess Spinach

Green Goddess Spinach Recipe

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Jeanna Mills

By
@JeannaTN

I am normally not a cooked spinach person.... but I LOVE LOVE LOVE this recipe.

Rating:
★★★★★ 1 vote
Comments:
Serves:
4-6
Prep:
5 Min
Cook:
30 Min

Ingredients

2 pkg
frozen spinach
8 oz
cream cheese
1/2 c
green onions
1/2 c
heavy cream, cold
1 tsp
butter
1/2 c
dried bread crumbs (optional)

Step-By-Step

1In a sauce pan melt butter. Stir in frozen spinach and green onions and stir until onions are soft.
2Add heavy cream and cream cheese and stir occasionally until cheese is melted. Add salt and pepper to taste.
3Pour all into a casserole dish and spread bread crumbs on top. Dot bread crumbs with butter and put in 350 degree oven for 20 minutes until crumbs are brown.
4Let cool slightly and enjoy. Spinach will be a mellow green color.

Red pepper flakes can also be added for spice.

About Green Goddess Spinach

Course/Dish: Side Casseroles
Other Tag: Quick & Easy