green goddess spinach

How To Make green goddess spinach

• 1

  In a sauce pan melt butter. Stir in frozen spinach and green onions and stir until onions are soft.
• 2

  Add heavy cream and cream cheese and stir occasionally until cheese is melted. Add salt and pepper to taste.
• 3

  Pour all into a casserole dish and spread bread crumbs on top. Dot bread crumbs with butter and put in 350 degree oven for 20 minutes until crumbs are brown.
• 4

  Let cool slightly and enjoy. Spinach will be a mellow green color. Red pepper flakes can also be added for spice.
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