Green Goddess Spinach
By
Jeanna Mills
@JeannaTN
1
I am normally not a cooked spinach person.... but I LOVE LOVE LOVE this recipe.
Ingredients
- 2 pkg
- frozen spinach
- 8 oz
- cream cheese
- 1/2 c
- green onions
- 1/2 c
- heavy cream, cold
- 1 tsp
- butter
- 1/2 c
- dried bread crumbs (optional)
How to Make Green Goddess Spinach
- 1In a sauce pan melt butter. Stir in frozen spinach and green onions and stir until onions are soft.
- 2Add heavy cream and cream cheese and stir occasionally until cheese is melted. Add salt and pepper to taste.
- 3Pour all into a casserole dish and spread bread crumbs on top. Dot bread crumbs with butter and put in 350 degree oven for 20 minutes until crumbs are brown.
- 4Let cool slightly and enjoy. Spinach will be a mellow green color.
Red pepper flakes can also be added for spice.
About Green Goddess Spinach
Course/Dish: Side Casseroles
Other Tag: Quick & Easy
