green goddess spinach

Name: Green Goddess Spinach
Prep time: 5 min
Cook time: 30 min
Yield: 4
Ingredients: 2 package(s) frozen spinach; 8 ounce(s) cream cheese; 1/2 cup(s) green onions; 1/2 cup(s) heavy cream, cold; 1 teaspoon(s) butter; 1/2 cup(s) dried bread crumbs (optional)

(1 RATING)

36 Pinches

Jeanna Mills

Cordova, TN

Updated on Feb 11, 2012

I am normally not a cooked spinach person.... but I LOVE LOVE LOVE this recipe.

Rate

No Image

prep time 5 Min

cook time 30 Min

method ---

yield 4-6 serving(s)

Ingredients

2 packages frozen spinach
8 ounces cream cheese
1/2 cup green onions
1/2 cup heavy cream, cold
1 teaspoon butter
1/2 cup dried bread crumbs (optional)

How To Make green goddess spinach

Step 1

In a sauce pan melt butter. Stir in frozen spinach and green onions and stir until onions are soft.

Step 2

Add heavy cream and cream cheese and stir occasionally until cheese is melted. Add salt and pepper to taste.
Step 3

Pour all into a casserole dish and spread bread crumbs on top. Dot bread crumbs with butter and put in 350 degree oven for 20 minutes until crumbs are brown.
Step 4

Let cool slightly and enjoy. Spinach will be a mellow green color. Red pepper flakes can also be added for spice.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes