Green Goddess Spinach

Name: Green Goddess Spinach
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 4-6
Ingredients: 2 pkg frozen spinach; 8 oz cream cheese; 1/2 c green onions; 1/2 c heavy cream, cold; 1 tsp butter; 1/2 c dried bread crumbs (optional)

No Photo

Have you made this?

Share your own photo!

By Jeanna Mills
@JeannaTN

I am normally not a cooked spinach person.... but I LOVE LOVE LOVE this recipe.

Rating:

★★★★★ 1 vote5

Comments:

2 Comments

Serves:

4-6

Prep:

5 Min

Cook:

30 Min

Ingredients

Add to Grocery List

2 pkg

frozen spinach
8 oz

cream cheese
1/2 c

green onions
1/2 c

heavy cream, cold
1 tsp

butter
1/2 c

dried bread crumbs (optional)

How to Make Green Goddess Spinach

Step-by-Step

In a sauce pan melt butter. Stir in frozen spinach and green onions and stir until onions are soft.
Add heavy cream and cream cheese and stir occasionally until cheese is melted. Add salt and pepper to taste.
Pour all into a casserole dish and spread bread crumbs on top. Dot bread crumbs with butter and put in 350 degree oven for 20 minutes until crumbs are brown.
Let cool slightly and enjoy. Spinach will be a mellow green color.

Red pepper flakes can also be added for spice.