How to Make Grandma McDaniel's Baked Beans
- Preheat oven to 325*.
Place one can of baked beans in 1 1/2 quart casserole dish.
- Combine dry mustard with brown sugar. Sprinkle HALF evenly over baked beans.
- Add second can of baked beans, and top with remaining brown sugar mixture.
- Dot ketchup over top of second layer of beans. Place diced bacon on top of that.
- Bake uncovered for 2 1/2 hrs. You can stir to distribute ingredients half way through cooking.