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prep time
15 Min
cook time
5 Hr
method
Slow Cooker Crock Pot
yield
Makes 6-8 servings
Ingredients
- 1 cup butter or margarine
- 1 cup chopped onion
- 1 cup chopped celery
- 1 teaspoon salt
- 1 1/2 teaspoons sage
- 1/2 teaspoon pepper
- 12-13 cups dry bread cubes
- 4 cups chicken broth
- 2 - well-beaten eggs
How To Make crock-pot dressing
-
Step 1Combine all ingredients and pack lightly in crock-pot. Cover and set on high for 45 minutes, then on low for 4-8 hours. Makes 6-8 servings.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Diet:
Vegetarian
Diet:
Soy Free
Category:
Side Casseroles
Method:
Slow Cooker Crock Pot
Culture:
American
Ingredient:
Bread
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