CAULIFLOWER MAC & CHEESE

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By Bruce Hoffman

Nice addition to meals and don't miss the real Mac!!!

serves 6-8
prep time 30 Min
cook time 15 Min
method Bake

Ingredients

  • 1 bunch
    cauliflower, small florets
  • 1/2 stick
    butter
  • 2 oz
    olive oil
  • 1 md
    shallot
  • 1 Tbsp
    flour
  • 2 c
    cheddar cheese
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How To Make

  • 1
    Par boil cauliflower pieces in boiling water for about 5 minutes - remove and drain
  • 2
    In separate sauce pan , melt butter and add olive oil. Stir in flour a little at a time so as not to make it clump. Add 1- 1/2 cups cheese a little at a time, mixing so that the sauce becomes smooth - add a little milk/half&half/almond milk - salt & pepper to taste
  • 3
    Put cauliflower in baking pan - use spam or butter on the bottom and edges. Pour sauce over cauliflower. Sprinkle remaining cheese Bake 375 degrees - about 15 minutes - until bubbly

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